Simple Bread Stuffing
I really should make this more than once a year. Also, I like bacon.
Structurally Sound Lasagna
In it for the meat, not the pasta. Cheese takes second fiddle. Built-in bottle of wine to drink while cooking.
Honey Garlic Chicken
Easy Peasy, without any messy lemon squeezy.
Biscuits
As plain or fancy as you feel, it’s biscuit time!
Beef Stroganoff
The only dish I like better than apricot salmon. Takes time, and totally worth it.
Slow Cooker Chicken Legs
Simple and tasty. Two of my favorite descriptive words.
Pumpkin Chili
Full of strange ingredients, and strangely compelling.
Chicken and Dumplings
Good for cold days. And to remind me how much I enjoy dumplings.